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Nutriorg Organic Panchrangi Dal

Rs. 125.00
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  • Completely power packed with nutrients, the premium quality is a result of a production process that is strictly supervised.
  • They are Organic & Hygienically packed without any impurities.
  • At Nutriorg it is our motto to provide you with the best quality food and produce. Our processes are completely transparent.
  • We are honest about all our ingredients and we believe that you deserve to know about how and from where we get the best quality produce for you to build a healthy range of groceries and wellness products.
  • Panchrangi Dal or Panchmel Dal is a mixed lentil dal that uses 5 different types of lentils - Toor Dal or Split Pigeon Peas, Chana Dal or Split Bengal Gram, Sabut Urad Dal or Black lentils, Moong Dal or split Mung Beans and the last is not really a dal - Moong or Mung beans.
  • Urad dal, besides being high in protein is known to improve digestion and control cholesterol.
  • Chana dal or Bengal gram has anti-inflammatory qualities and is packed with folate, copper, fibre, iron, protein and zinc.
  • Green gram or moong is high in dietary fibre and is a rich source of magnesium, manganese, folate, vitamin B and potassium.
  • One of the most common pulses, masoor dal is a good source of protein along with potassium, essential amino acids, iron, fibre and vitamin B1. It helps control the sugar levels and lower cholesterol.
  • Arhar or toor dal is a rich source of calcium, vitamin B, iron, folic acid and potassium.