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ORGANIC

Organic Apple Cider Vinegar

With the MotherRaw, Unfiltered, UnpasteurisedOrganic Himalayan Apples
Select Variants
₹249₹300
You save ₹51
Free shipping over ₹999 FSSAI certified 100% vegan & plant-based 30-day easy return Lab-tested purity No artificial sweeteners Free shipping over ₹999 FSSAI certified 100% vegan & plant-based 30-day easy return Lab-tested purity No artificial sweeteners

M.R.P : 250 ml ₹300

M.R.P : 500 ml ₹550

M.R.P : 2*500 ml ₹1100

(Inclusive of all Taxes)

Description

Nutriorg Apple Cider Vinegar (ACV) is made from organic Himalayan apples - is unfiltered, unpasteurized, and free from preservatives, ensuring you get all the natural goodness. Filled with the MOTHER is the nutrient-rich core of Apple Cider Vinegar packed with enzymes, proteins, and good bacteria. It supports gut health, manages weight, boosts metabolism, and balances body pH naturally, which makes it the true source of ACV’s purity and wellness power.

Benefits 

  • Supports Healthy Weight Management- A 12-week clinical study showed that regular Apple Cider Vinegar intake reduced body weight and belly fat in overweight adults.(Source: Journal of Functional Foods, 2018)
  • Skin Clarity & Balance- Apple cider vinegar’s acetic and malic acids help gently exfoliate and rebalance the skin’s pH, which may reduce breakouts and improve texture.
  • Eases Bloating & Improves Digestion- Fermented enzymes and probiotics in ACV support smoother digestion, reducing bloating and gas formation after meals.(Source: Verywell Health, 2024)
  • Strengthens Immunity Naturally- Rich in antioxidants and acetic acid, ACV supports gut health - the root of stronger immunity and overall wellness.(Source: Cleveland Clinic, 2024)

Overview: 

Nutriorg’s Organic Apple Cider Vinegar is raw, unfiltered, and unpasteurized. It contains the “Mother”, rich in enzymes and probiotics that support gut health. Made from organic Himalayan apples, it helps boost metabolism, aid digestion, and support weight management.

Naturally detoxifying, it also promotes clear skin, strong hair, and overall wellness. Ideal for those looking to boost metabolism and achieve their weight management goals naturally. 

NOTE: Individuals with a history of acidity or digestive issues should consult a doctor before use.

What's inside:

Himalayan Apple

Sourced and processed from the finest quality apples.

 

MOTHER

The “Mother” is the most powerful and essential part of Apple Cider Vinegar, formed naturally during fermentation. The Mother is the cloudy, strand-like substance you see floating. It is a sign of purity and potency. It gives ACV its tangy, slightly earthy taste while being packed with enzymes, proteins, and good bacteria. The Mother supports gut health, improves digestion, balances body pH, and naturally boosts metabolism and immunity - the true heart of ACV’s wellness power.

How to use 

Mix 10 mL of the juice with 100mL of lukewarm water in a non-metallic glass/pot. For best results, consume it twice a day once on an empty stomach & once 30 minutes post dinner.

A 500ml bottle will last you approximately 25 days. 

Consume within 6 months of opening the bottle, store in a cool & dry place

 

FAQs

About the product:

  • Is this harmful for the teeth directly?

Using apple cider vinegar in its raw or undiluted form can harm your tooth enamel because its high acidity may cause sensitivity, erosion, and even cavities over time.

  • Will this help reduce dandruff?

Yes, apple cider vinegar can help reduce dandruff thanks to its antibacterial, antifungal, and anti-inflammatory properties. Mix ½ cup of ACV with 1½ cups of cool water, apply it to your scalp before bathing, and rinse as usual for a clean, healthy scalp.

  • Does it help reduce belly fat and weight loss?

Yes. Acetic acid helps reduce belly fat and prevent further fat accumulation. Though it’s a weak acid, its strong natural properties make it effective in supporting healthy fat management.

  • What can this apple cider vinegar be used for?

It offers multiple benefits, including supporting weight loss, lowering blood sugar levels, improving insulin sensitivity, enhancing cholesterol balance, and promoting healthier skin and hair.

  • Can I drink apple cider vinegar every day?

Yes, you can drink it daily in small amounts, but always dilute it in water and avoid taking it as a concentrated potion to protect your teeth and tummy.

  • What is better ACV or ACV with MOTHER?

ACV with the Mother is generally better because it contains natural enzymes, good bacteria, and proteins that support digestion and gut health. Regular ACV is still useful, but the “Mother” gives it extra nutritional benefits

  • What can this ACV be used as?

ACV can be used as a daily wellness drink, a digestion booster, a cooking ingredient, and a diluted skin or hair remedy, all in one simple bottle.

Raw, unfiltered, unpasteurised apple cider vinegar with the Mother. No preservatives, no added colour or flavour.

Organic Himalayan apple cider vinegar
The Mother (naturally formed culture of enzymes, proteins and acetic acid bacteria)

The apples provide the sugars that ferment into acetic and malic acids; the Mother is what makes this a living vinegar rather than a flavoured acid.

A raw, living vinegar for gut, metabolism and everyday balance.

Supports healthy weight management alongside a sensible diet
Enzymes and probiotics from the Mother that ease bloating and help digestion
Supports gut health, which is where immunity begins
Diluted, it doubles as a skin toner and a scalp rinse for dandruff

Mix 10 ml with 100 ml of lukewarm water in a non-metallic glass. Take it twice a day: once on an empty stomach in the morning, and once about 30 minutes after dinner. Always dilute it, and rinse your mouth with plain water afterwards to protect your teeth.

As a hair rinse: mix ½ cup of vinegar with 1½ cups of cool water, apply to the scalp before your bath and rinse as usual.

Shake well before use so the Mother disperses. A 500ml bottle lasts about 25 days. Use within 6 months of opening and store in a cool, dry place. If you have a history of acidity, talk to your doctor first.

Shipping: Orders are dispatched within 12–24 working hours. Free shipping on orders above ₹750.

Returns: Unopened products can be returned within 7 days of delivery. Opened products are not eligible for return due to food-safety reasons.

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Organic Certified14+ Years of TrustIndia Organic Certified

Benefits

Unfiltered and unpasteurised, so the Mother, the natural culture of enzymes, proteins and good bacteria, stays in the bottle. That cloudiness is the good part.

Helps complement a balanced diet and active lifestyle while working towards your weight-management goals.

The fermented enzymes and probiotics in the Mother support smoother digestion and help reduce bloating and gas after meals.

Acetic acid and antioxidants support a healthy gut, and since most of your immunity starts in the gut, that’s where ACV earns its reputation.

Organic Certified14+ Years of TrustIndia Organic Certified

What's Inside?

The Mother

The Mother

THE LIVING HEART OF ACV

The cloudy, strand-like culture that forms naturally during fermentation. It carries the enzymes, proteins and good bacteria that support gut health, digestion and metabolism.

Organic Himalayan Apples

Organic Himalayan Apples

SOURCED FROM MOUNTAIN ORCHARDS

Organically grown apples from Himalayan orchards, chosen and processed for a clean ferment with no pesticide residues.

How To Consume?

Real People, Real Results

Test & Verified

All our products are made using the age-old techniques which ensure that the nutritional integrity of the food is not compromised. Our processes are as pure as our heart!

14+Years of Trust
1000+Hectares Organic Farms
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1000+Farmers Empowered
14+Countries We Serve
1M+Happy Customers

What our customersare saying

    4.6

    Based on 41 verified reviews

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    FAQ

    The “Mother” is the naturally occurring cloudy material that forms during the fermentation of raw, unfiltered Apple Cider Vinegar. It can appear as cloudy strands or sediment in the bottle and contains fermentation-associated bacteria and yeast. Nutriorg Apple Cider Vinegar is raw and unfiltered, so the Mother is retained in the product.
    Raw, unfiltered and unpasteurized ACV undergoes less processing than clear, filtered vinegar, allowing the naturally formed Mother and suspended fermentation material to remain in the bottle. Nutriorg Organic Apple Cider Vinegar is raw, unfiltered and unpasteurized.
    Nutriorg Apple Cider Vinegar is made from organically grown Himalayan apples that are naturally fermented into vinegar.
    Nutriorg Organic Apple Cider Vinegar has no added sugar, preservatives or artificial sweeteners.
    Apple Cider Vinegar is acidic and should be diluted with water before drinking rather than consumed straight. Undiluted or highly concentrated vinegar can irritate the throat and stomach and repeated exposure can damage tooth enamel. Always dilute ACV before drinking.
    Nutriorg Apple Cider Vinegar does not require refrigeration. Store it tightly closed in a cool, dry place away from direct sunlight; natural settling of the Mother may occur during storage.